are in for a real experience at this year’s Signature Chefs Auction.
Honorary Chef Richard Fisher is the Executive Chef at Mystic Lake Casino
Hotel. He has almost 30 years of experience in the culinary industry
which began when he was in high school at a café making donuts from
scratch. Along with having the experience as a father and husband, it
was only natural for him to accept the role.
He is no stranger to this event. He has been a participant for over
five years. He became involved because he was asked by another honorary
chef and this year he was thrilled to take on a leadership role. He
wants to help babies be born healthy. “I am honored and excited to be
involved,” Richard says.
Chef Fisher is a pro at overseeing large events. He participates in
four benefits a year, one being the Signature Chefs Auction. At Mystic
Lake Casino Hotel, he is in charge of 14 restaurants and a staff of over
200 people. At Mystic Lake, you can choose a variety of cuisine
including a Vegas-style buffet and an Italian steakhouse. One thing is
certain; no matter what the food is; he enjoys bringing out the natural
flavors to please every palette.
Richard is married to Maggie, and has two sons, Josh, 15 and Zach, 3.
Their family would not be complete without their miniature dachshund
named Choco-latte. Perfect for a chef’s family!
“I am very happy to be involved in this great event for a great cause with a lot of great chefs,” Richard says.
Don’t miss out on your opportunity to sample Richard’s favorite dish,
along with other top chefs in the TwinCities on September 29th at
McNamara Alumni Center. For more info on how to puchase tickets visit
Mystic Lake Casino Hotel
2400 Mystic Lake Blvd.
Prior Lake, MN 55372